Carved Selections Action Stations

*Carved Items are Served with Cocktail Rolls and Appropriate Condiments

  • Smoked Whole Turkey Breast $150.00 50 Servings, Dijon Mustard and Mayonnaise

  • Striploin of Beef $350.00 45 Servings, Au Jus and Horseradish Cream

  • Roast Loin of Pork $125.00 25 Servings, Roasted Red Pepper Cream Sauce

  • Honey Glazed Ham $150.00 65 Servings, Served with Pineapple Raisin Rum Sauce

  • Whole Steamship Round of Beef $500.00 Approx. 200 Servings, Creamed Horseradish Sauce and Au Jus

  • Pasta Bar $9.00 per serving, *Minimum of 75 Servings Please. Additional Fees apply to groups under 75

    • *Add Chicken Penne and Shrimp Linguine for an additional $8.00 per serving

    • A uniformed Chef preparing fettuccini with Garlic, Olive Oil and an Assortment of Ingredients including Broccoli, Black Olives, Garlic, Roasted Red Peppers, Sliced Mushrooms and Sun Dried Tomatoes, Cracked Black Pepper and Parmesan Cheese and Garlic Bread Sticks